Veg manchurian with fried rice

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Veg manchurian with fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Veg manchurian with fried rice is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Veg manchurian with fried rice is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Veg manchurian with fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg manchurian with fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Veg manchurian with fried rice estimated approx 40 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Veg manchurian with fried rice using 38 ingredients and 17 steps. Here is how you can achieve that.

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Restro style

Ingredients and spices that need to be Make ready to make Veg manchurian with fried rice:

1. For veg balls
2. 1 carrot minced chopped
3. 1/2 cup beans minced chopped
4. 1 small bowl cabbage finely grate
5. 2 green capsicum finely chopped
6. 2 onion finely chopped or minced
7. 2 green chilli finely chopped
8. 1 tsp finely chopped
9. 1/2 cooking soda (optional)
10. 3 tbsp all purpose flour, maida
11. 1 tbsp cornflour, starch
12. To taste salt
13. as required Oil for frying
14. For manchurian sauce
15. 1.5 tbsp garlic finely chopped
16. 1 tbsp ginger finely chopped
17. 1 tsp red chilli powder
18. 1/2 tsp sugar
19. 1.5 tsp white vinegar
20. 2 tbsp dark soya sauce
21. 1 green capsicum finely chopped
22. 1 onion finely chopped
23. 1 tbsp cornflour
24. 1 tbsp red chilli sauce
25. 1 tbsp tomato ketchup
26. 1 tbsp cooking oil
27. As needed water
28. For fried rice-
29. 2 cups rice or leftover rice
30. 1 capsicum finely slice
31. 1.5 cup cabbage finely slice
32. 2 onion finely slice
33. 2 green chilli cut in to slit
34. 1 tsp ginger finely slice
35. 1 tbsp cooking oil
36. 2 tsp dark soya sauce
37. To taste salt
38. 1 tsp white vinegar

Steps to make to make Veg manchurian with fried rice

1. Firstly wash the rice add in a cooker add as required water now pressure cook up to 1whistles on high flame,then turn off the flame keep it aside.
2. Add the all given veggies, corn flour, maida, onion green chillies,ginger, to taste salt to a mixing bowl mix everything well.
3. Do not add a lot of flour or a strach to the mixed veggies as they make the manchurian balls hard.
4. Make lemon size balls.
5. Now drop in hot oil and deep fry until they turn crispy and golden on medium heat.
6. Drain them on a kitchen tissue.
7. Take1/4cup water add cornflour and dissolve it keep it aside.
8. Heat oil in a pan the add garlic, ginger saute for a minute.
9. Add onion and capsicum for 1 to 2 mins on high flame without burning.
10. Lower the heat add all given sauce, red chilli powder and cornflour mixture, stir the corn flour mixture, add water, vinegar some salt,sugar mix it well.
11. Keep stirring and cook once medium flame until the sauce thickens, don't cook till very thick.
12. Turn off the flame and add fried balls mix gently keep it aside.
13. Now veg manchurian is ready.
14. Heat the wok with oil add ginger, green chilli stir it few seconds add onion, capsicum, cabbage stir fry on high flame it for few minute then add cooked rice, soya sauce, vinegar, to taste salt mix it well on medium flame.
15. Stir fry it for 3 to 4 min on high flame, turn off the flame and keep it aside.
16. Now fried rice is ready to serve it.
17. Now you can serve and enjoy this.

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So that's going to wrap this up with this exceptional food How to Prepare Speedy Veg manchurian with fried rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!