Spicy and Sweet Stir-Fried Minced Chicken and Eggplant

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Spicy and Sweet Stir-Fried Minced Chicken and Eggplant. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy and Sweet Stir-Fried Minced Chicken and Eggplant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy and Sweet Stir-Fried Minced Chicken and Eggplant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy and Sweet Stir-Fried Minced Chicken and Eggplant is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Spicy and Sweet Stir-Fried Minced Chicken and Eggplant using 10 ingredients and 8 steps. Here is how you cook that.

This is my husband's only recipe and I have altered it slightly.

Adjust the doubanjiang spicy bean paste and chili pepper amount to your liking.
My husband also loves substituting wiener sausages for the chicken mince. Recipe by Shiki mama

Ingredients and spices that need to be Prepare to make Spicy and Sweet Stir-Fried Minced Chicken and Eggplant:

1. 200 grams Minced (ground) chicken
2. 2 Eggplant - small Japanese type
3. 2 clove Garlic
4. 2 Red chilli pepper
5. 1 Vegetable oil for frying
6. 3 tbsp ★Mirin
7. 2 tbsp ★Miso
8. 2 tbsp ★Sake
9. 1 tbsp ★Sugar
10. 2 tsp ★Doubanjiang

Instructions to make to make Spicy and Sweet Stir-Fried Minced Chicken and Eggplant

1. Chop the garlic finely. Slice the chili pepper.
2. Cut the eggplant into 2cm cubes and soak in water for a while to eliminate bitterness. Drain well.
3. Mix ★ ingredients.
4. Heat plenty of oil in a pan and cook the garlic and chili pepper until fragrant.
5. Add the minced chicken and stir fry.
6. Once the chicken is cooked, add the eggplant and stir fry some more.
7. When the eggplant softens, pour the sauce from step 3 and mix. Done.
8. It is delicious as it is, but I recommend having this with rice, mixing together as you eat.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Spicy and Sweet Stir-Fried Minced Chicken and Eggplant. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!