Peri peri skrewers with fried rice

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Peri peri skrewers with fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Peri peri skrewers with fried rice is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Peri peri skrewers with fried rice is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Peri peri skrewers with fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peri peri skrewers with fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peri peri skrewers with fried rice is 2 to 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peri peri skrewers with fried rice estimated approx 1.5 hours.
To get started with this particular recipe, we must prepare a few components. You can have Peri peri skrewers with fried rice using 36 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Peri peri skrewers with fried rice:
- For chicken marination
- cubes Halfkg boneless Chicken
- to taste Salt
- 1/4 tsp red chilli powder
- 1/2 tsp paprika powder
- 1/2 tsp chilli flakes
- 2 tbspSoya sauce
- 1 tbsp Chilli sauce
- 2 tbsp Peri peri sauce
- 1 tbsp limejuice
- For skrewer
- 1/2 cup Capsicum cubes
- 1/2 cup Onion cubes
- cubes Marinated chicken
- Oil for shallow fry
- For sauce
- 6 Kashmeri red chilli
- 2 tbsp Chopped Garlic
- 3/4 cup Vinegar
- 1/2 tsp Peprika powder
- 1/2 tsp Black pepper
- To taste Salt
- 1 tbsp Honey
- 1/2 tsp White pepper
- 1 tbsp Lime juice
- For fried rice
- 2 cup Rice
- 2 tbsp Butter
- 2-3 chopped Garlic cloves
- 1 tsp Garlic powder
- 1/3 cup Carrot
- 1/3 cup Capsicum
- To taste salt
- 1/2 tso black pepper
- 1/4 cup Soya sauce
- 2 tbsp Chilli sauce
Instructions to make to make Peri peri skrewers with fried rice
- Chicken marination : Wash and cut chicken cubes of 1/2inch then marinate them with above mentioned ingredients for 1hour
- Sauce preparation: At first soak the Kashmiri laal Mirch for half an hour then Add them in a blender and all the other ingredients mention above and blend them well until it becomes a smooth paste..
- Frying :Now take screwers and place chicken cubes along with capsicum and onion cubes.. Now in a nonsticke pan add oil and shallow fry them on low flame until tenderize.. Then add the above prepared sauce and mix it well and cook for few min then put aside...
- Rice preparation: At first add butter in a pan and let it melt then add chopped garlic and garlic powder and then add chopped cabbage, capsicum and carrots fry them for 2 to 3 min..
- Then add soya sauce, chilli sauce, black pepper and salt and let them broil for 2 to 3 min..
- Then add boiled rice in it and put it on dum for 5 min then serve with Peri Peri screwers and serve...



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