Veg fried rice with Manchurian in gravy

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Veg fried rice with Manchurian in gravy. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veg fried rice with Manchurian in gravy is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Veg fried rice with Manchurian in gravy is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Veg fried rice with Manchurian in gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg fried rice with Manchurian in gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg fried rice with Manchurian in gravy is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg fried rice with Manchurian in gravy estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Veg fried rice with Manchurian in gravy using 13 ingredients and 15 steps. Here is how you can achieve that.

#family

Ingredients and spices that need to be Prepare to make Veg fried rice with Manchurian in gravy:

1. 2 cup rice
2. 4 cup water
3. 1 tsp ginger garlic paste
4. 2/3 cup chopped carrots,spring onions,cabbage and green peas
5. 2 tsp oil
6. 1 tsp soy sauce,chilli sauce and salt to taste
7. For Manchurian:
8. 1 cup grated carrot
9. 1 cup finely chopped cabbage and spring onions
10. 1/2 cup finely chopped capsicum
11. 1/2 tsp black pepper powder
12. 2 tsp corn flour
13. to taste oil for deep fry soya sause salt

Instructions to make to make Veg fried rice with Manchurian in gravy

1. First we cook rice and keep aside
2. Take a pan pour oil,ginger garlic paste and saute
3. Then we add veggie stirr fry for 5 mints.
4. Then add rice and mix well add soy sauce and chilli sauce and salt to taste.
5. Method for Manchurian:
6. Take all veggies chopped and grated in a bowl add dry ingredients corn flour and mix well.
7. Make small balls from the dough and deep fry it till they turns golden brown. Keep aside.
8. Now we make gravy for Manchurian
9. In another bowl take 1 tsp corn flour and water mix well and keep aside.
10. Heat oil in pan add 4 tsp chopped onions,1tsp finely chopped ginger and garlic.
11. Stirr fry on medium flame till the onion turn translucent
12. Now mix sauses add water add corn flour paste again bowl.
13. Boil for 5 mints then add manchurian balls in it
14. Gently stir and coat the veg Manchurian balls in gravy.
15. Serve hot with veg fried rice

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So that is going to wrap this up for this exceptional food How to Prepare Homemade Veg fried rice with Manchurian in gravy. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!